Spiral mixers: the ideal solution for bread and pizza dough
Spiral mixers are essential machines for anyone who likes to prepare dough professionally and quickly. Perfect for bakeries, pastry shops and anyone who wants to obtain a homogenous and well-processed dough, these mixers guarantee excellent results with minimum effort.
If you are looking for the perfect spiral mixer to enhance your culinary preparations, explore our dedicated category and discover the best solutions available on the market. With our selection of spiral mixers, bringing professional quality to your kitchen has never been easier.
Advantages of spiral mixers
- Efficiency and Speed: Spiral mixers process the dough evenly and quickly, reducing preparation time.
- Versatility: Ideal for bread dough, pizza, fresh pasta, cakes and more.
- Professional QualityPerfect for both domestic and professional use, ensuring a perfect dough every time.
- Robustness and Durability: Built with high quality materials, the spiral mixers are designed to last.
How to choose the best spiral mixer
Capacity: Consider the amount of dough you wish to prepare. Kneading machines are available in different capacities, from those for domestic to those for industrial use.
Engine powerA powerful motor is essential for processing hard, firm dough.
Materials: Opt for kneading machines made of durable, high-quality materials such as stainless steel.
Additional Functionality: Controls whether the kneading machine offers extra functions such as adjustable speeds and preset programmes.
Why buy spiral mixers from the ElettroWebStore:
- Wide range of products: We offer a wide selection of spiral mixers for every need. Different capacities, different voltages, different speeds
- Competitive prices: Find the best offers and promotions on our website.
- Customer careA team of experts is always available to advise and help you choose the right product.
- Warranty and support: All our mixers are covered by a 1- or 2-year factory warranty. We offer extended warranties of up to 5 years. With our express delivery and pick-up services, the customer can always make use of the manufacturer's service by sending the product back (service to be purchased separately).
What kind of preparations can be achieved with a spiral mixer?
The spiral mixer is a versatile and powerful piece of equipment, ideal for a wide range of culinary preparations. Thanks to its ability to process dough evenly and quickly, you can achieve excellent results in a variety of applications.
Here are some of the main preparations you can make with a spiral mixer:
- Artisan breadwhole-grain, white, cereal, rye, baguette, sandwiches.
- Pizza and focaccia: for Neapolitan pizza, for Roman pizza, Genoese focaccia, Bari focaccia, pizza al taglio.
- Leavened desserts: Panettone, Pandoro, Colomba pasquale, Brioche, Pan brioche, Krapfen.
- Fresh pasta doughegg, wholemeal, gluten-free, gnocchi, ravioli.
- Bakery Productscroissants, Danish, savoury pies, muffins.
- Pastry doughs: Short pastry, Puff pastry, Brisée pastry, Choux pastry.
- Other Preparations: for cakes and plumcakes, for biscuits, for breadsticks, for taralli.
Spiral kneading machines are excellent tools for a wide range of doughs, especially thicker and leavened doughs such as bread, pizza and leavened cakes.
For which doughs is the purchase of a spiral mixer NOT recommended?
However, for preparations requiring more delicate processing or the incorporation of airsuch as batters, puff pastries and whipped cakes, planetary or arm dough mixers are the best choice. Choosing the right mixer for the type of dough is crucial for perfect results in the kitchen.
-12%
565,00€ – 1.919,00€ VAT included
This product has multiple variants. The options may be chosen on the product page
-12%
779,00€ – 1.349,00€ VAT included
This product has multiple variants. The options may be chosen on the product page
-12%
1.249,00€ – 2.159,00€ VAT included
This product has multiple variants. The options may be chosen on the product page