Slicers for domestic use

Buy your slicer from the wide range of ElettroWebStore

The slicing machine is both a domestic and a professional tool. It allows you to slice cold meats, meat and bread to keep them fresh. We have a range of slicers from the best brands, for every shopping need.

Electric slicers are characterised by different qualities of some of their component parts. The first assessment to make, however, relates to use. If you plan to use your slicer often, then you should go for a product with a higher cost but higher quality. For occasional use, on the other hand, it may be useful to purchase a cheaper and, perhaps, smaller product.

In any case, all slicers offered by ElettroWebStore have efficiency and quality features.

Evaluation criteria for choosing the best slicer

I main elements to be assessed for choosing a slicer are as follows:

1. blade size
2. engine power
3. product certification
4. materials used for the body and sail
5. engine power

Slicers with the blade smaller are also those that are more compact and have less powerful motors. They are normally specific for domestic use and occasional use. Slicers fall into this category Artus AF22 and those RGV 195.

La engine power is relevant for larger slicers. The larger the blade and the larger the body of the slicer, the greater the need for a motor that can release more power under pressure. In addition, professional and semi-professional slicers have higher power ratings. In this case, it is advisable to buy the slicers CELME 275 o CELME 300.

La product certification is important to evaluate based on the environment in which the item is to be used. If the slicer is to be used in a business or shop, a product certified for professional use should be chosen. In any case, all slicers sold by ElettroWebStore are CE-certified (home use or professional use).

What are the main materials used in the manufacture of slicers?

From the point of view of materials usedslicers can basically be of three types:

• economical with plastic and painted aluminium bases and bodies. These are the economical versions, which use materials that have less impact on the final price. The bases are painted with paints suitable for food contact. Care must therefore be taken not to scratch the bases, otherwise there is a risk of rust. In this range you can find the REBER slicers;
• semi-professional, with bases and sails made of pure aluminium suitable for food contact. Only the best slicers for domestic use and top-of-the-range slicers for professional use use use these materials. The aluminas used can only be polished (i.e. brushed to make them shiny) or anodised (these are better aluminas, because they undergo an anodic oxidation process that makes the material more resistant to contact with atmospheric agents and/or substances that can in the long run corrode the material). In this range, the leading product is the CELME 250;
• professional, using stainless steel and anodised aluminium. These features are only present in slicing machines for professional EC use.

Finally, the engine power is relevant to guaranteeing the cutting capacity of your slicer. Professional ventilated motors guarantee superior performance in terms of power and durability. Slicers of this type can be used under stress for long cutting sessions without any problems.

Which slicer to choose?

Based on your needs, available space and budget, you can use the information above to choose the best slicer for your needs.

ElettroWebStore has selected for you the best products on the market to give you a wide and constantly expanding range of choice.