Ferraboli gas barbecue Top Inox LPG steel 3+1 burners

Ferraboli gas barbecue Top Inox LPG steel 3+1 burners

Ferraboli gas barbecue Top Inox LPG steel 3+1 burners with wheels is an LPG gas barbecue made entirely of stainless steel and equipped with 4 wheels and a practical base with doors. Thanks to the stainless steel, the Ferraboli Top Inox barbecue is very sturdy and practical. It is also equipped with a lid with thermometer. The quality of the materials and the competitive price make it an excellent buying opportunity!

The Ferraboli TOP INOX barbecue is equipped with grease pan to collect the fat that drips during cooking. On the bottom, behind the doors, this product also has a recess to hold the LPG cylinder in place.

The package also contains the practical enamelled steel grill to cook comfortably with this fantastic barbecue.

The excellent finish, fine details and powerful burners make the Ferraboli Top Inox LPG steel 3+1 gas barbecue a excellent purchase for cooking in the garden and outdoors!

 

Product description

Gas barbecue made of stainless steel and sheet metal, mounted on a trolley with wheels. Ferraboli Top Inox also features large shelves for placing dishes and convenient external cooker.

The TOP INOX barbecue is a concentrate of quality and robustness. In fact, the part of its stainless steel structure makes it resistant to the elements and prolonged use. In addition, the abundant stainless steel in this product guarantees the overall quality of food contact.

I 3 stainless steel high-potential burners guarantee the right amount of fire power for every occasion. What's more, the side burner is very convenient and practical, saving you from having to move from your cooking place to prepare condiments or side dishes. In addition, all burners are conveniently ignited with a piezoelectric system.

In addition, the barbecue is equipped with a stainless steel lid with thermometer. This will allow you to always check that there is the right temperature for each type of cooking. In addition, the TOP INOX barbecue is equipped with a practical lower cabinet with two convenient doors. This will ensure that you always have everything tidily at hand and will make it easier to move the barbecue, also thanks to the wheels supplied.

This product is suitable for operation with LPG gas. If the user wants to use it with methane gas, he will have to take care of adapting the product. Purely by way of example, this can be done by purchasing a suitable methane gas nozzle from a specialised dealer, replacing the one supplied on the back.

The product is not designed to work with lava rock. It functions only as a gas barbecue. Dishes can be placed on the pistra for cooking.

Please note: the entire upper part (cover, vertical plane) is made of stainless steel. The lower trolley, on the other hand, is made of painted steel.

Technical characteristics of the Ferraboli Top Inox LPG gas barbecue steel 3+1 burners

• not lava rock, but 'only' gas
• enamelled grill
• grease collecting tray at the bottom to collect the grease that drains out.
• heat, thanks to induction pans, cooks the food
• equipped with 4 wheels
• 4 burners, one of which is an external cooker on the shelf
• Measurements: 122 x 60 x 113h cm
• Power: kw 12.6
• Weight: 28 kg
• Grid: cm 53 x 40
• Code: 098
• in kit form

Information on cooking with gas barbecues

The main and immediate difference that immediately appears in everyone's eyes between a gas barbecue and a charcoal barbecue is the ignition speed. In fact, whereas with charcoal barbecues it is necessary to wait many minutes for the embers to reach the correct temperature, with a gas barbecue heating is achieved almost immediately. Although gas barbecues are usually supplied with ignition kits designed for LPG, it is possible to replace the nozzle with one suitable for methane (which is more volatile) to be able to use your barbecue even with home gas!

Certainly, in the charcoal barbecue, wood and charcoal give the food an particular flavour. It can be simulated in gas barbecues either by using lava rock (in compatible barbecues), or by using special seasonings, also known as barbecue smokers, in which to add scents and odours to flavour meat.

La barbecue cover fulfils two different functions:

1. speeds up cooking, preventing heat loss
2. maintains a constant temperature, also thanks to the built-in thermostat (in models that are equipped with it), also helping to flavour food.

In barbecues equipped with a thick support cabinet, there is a drip tray in the lower part, which allows the recovery of excess cooking oil that falls from the meat. In addition, the presence of several burners allows the cooking temperature to be adjusted for each area of the grill.

Moreover, the presence of an additional flame cooker on the side, on a separate shelf, allows the barbecue to be used as a real kitchen. In fact, on this cooker, you can even place pans or pots to cook food that you would not normally cook on the barbecue fire. For example, to cook pasta outside!

From this point of view, we always recommend analysing how the side shelf is anchored to the barbecue. Indeed, it must be solid and sturdy!

 

Cooking with the lid closed or open with the barbecue

There is a substantial difference between cooking with the lid closed and cooking with the lid open. Keeping the lid closed results in less heat dispersion of the heat generated by the barbecue. So on the one hand it is a more efficient method, on the other hand it allows an even temperature to be maintained in the cooking chamber created by the lid. In addition, a lower fire temperature can be used, avoiding food burns and, at the same time, potentially homogenous cooking.

The use of the locking lid also offers the possibility of modulating the air intake inside the cooking chamber. This avoids temperature fluctuations and allows the barbecue smoker to be used as well.

With the barbecue cover, it is also possible to start cooking indirectly. Indirect cooking consists of avoiding contact between the food and the barbecue grill. The food is placed in the cooking chamber but does not touch the griddle or the heat source. The cooking takes place, as by induction, and makes the meat more tender and cooked more evenly. In addition, the food retains a higher internal moisture content because it avoids losing water as typically happens when food is exposed to intense heat.

Not all recipes, however, can be done with the lid closed. In American-style cooking, for example, where meat is cooked quickly and at a high temperature, the lid should not be used. In this case meats with little moisture and simple recipes can be cooked in direct contact with the flame. Obviously, it will be necessary to turn the food often to allow it to cook integrally and not burn.

Cooking will be quick and uneven. Therefore, this type of recipe is recommended for meats that are not very thick, for less elaborate recipes and for those cooks who are familiar with almost direct contact with the flame.

 

 

Product information FERRABOLI

Each article FERRABOLIfrom charcoal barbecues, to electric, to gas, is planned, designed and produced in-house. This is in fact possible with the external support of a number of craftsmen specialised in areas such as wire working and stainless steel polishing.

The predominant characteristics of FERRABOLI products are stability, strength, ease of assembly and user-friendliness.

These characteristics are recognised and attested by the European quality mark, issued by the prestigious TUV qualification body. Moreover, over time, the most important product certifications worldwide have been added.

 

Delivery time

This product is always available for immediate delivery. In fact, it can be ordered immediately and is shipped by ElettroWebStore within 7 working days from the date of purchase.

In addition, all shipments from ElettroWebStore are free of freight charges!

 

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